Special compact / Blast chiller


Blast Chiller (FBC 4500 TC X)

  • - Touch proof stainless steel
  • - 11 functions
  • - Temperatures from +75°C to -30 ° C
  • - Blast chilling (+ 3 ° c) for 5 to 7 days food conservation in the refrigerator
  • - Deep freezing (-18 ° C) for a few months food storage
  • - Pre-Cooling: runtimes optimization programs
  • - Cooling: accelerating lowering temperature for freshly cooked food
  • - Beverages: lowering temperature in a given time
  • - Storage at 0 ° C: to preserve foods properties for several hours before cooking
  • - Sanitizing (Raw Fish) abatement process temperature at -30 ° C for preventing the formation of bacteria in food to consume raw
  • - Thawing: defrosting from 1-3 ° C temperature without starting to cook the food
  • - Ready to serve: heating cooked food and kept in the refrigerator up to the consummation temperature
  • - Slow cooking (Slow cooking): cooking at a constant temperature for desired time , keeps the quality and tenderness of the food
  • - Leavening: the dough with controlled temperature and humidity
  • - TFT Touch controls
  • - Programming values of the individual functions
  • - Stainless steel interior
  • - LED lighting
  • - Inner capacity of 40 l.
  • - Protection with sensors against temperature overloads
  • - Core probe
  • - Glass tray with high thermal resistance (the same of 60 cm ovens)
  • - Flat metal rack
  • - All appliances of the series COMPACT 45 and SPECIAL 45 in stainless steel

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