Seasonal recipes perfectly capture the essence of summer, with an emphasis on fresh, local ingredients that are paired best with a glass of wine.

‘Tis the season to enjoy delicious, fresh food alongside the warmth of the setting sun. Check out Chef Sandra Valvassori’s four mouthwatering summer recipes that celebrate seasonal fruits and vegetables and are filled with flavor.

Recipe 1: Spinach Berry Salad with Poppyseed Dressing - Link to recipe

This delightful Spinach Berry Salad flecked with creamy gorgonzola, red onion, and crunchy pistachios comes together beautifully with a tangy-sweet poppy seed dressing. Colorful, fresh and easy, this salad works as a starter or a side to all your summer meals.

Recipe 2: Whipped Feta with Roasted Cherry Tomatoes - Link to recipe

One bite, and you won’t be able to stop eating this delectable dish. Blistered, juicy and hot cherry tomatoes meet a creamy feta-yogurt dip. A divinely delicious appetizer that is perfect for any gathering.

Recipe 3: Chicken Spiedini with Lemon Butter Sauce - Link to recipe

This easy yet flavorful recipe features skewered chicken cubes marinated in wine, lemon juice and olive oil before getting coated with Italian seasoned breadcrumbs. Finished with a succulent lemon-butter sauce, these skewers will delight adults and children alike and are a great addition to a summer backyard gathering.

Recipe 4: Key Lime Pie - Link to recipe

With a bright, creamy, sweet, tart filling, a perfectly crisp graham cracker crust, and a cloud of freshly whipped cream, this easy Key Lime Pie is a true celebration of summer.

Mangiamo!

Discover these and other recipes by Sandra Valvassori here: https://www.sandravalvassori.com/.